Japanese Chefs and Glorious French Food in Paris

The small kitchen at Table d’Aki
Several years ago I went to a fabulous new restaurant in Paris called Hiromatsu, a small, intimate place lauded for the inventive French cooking of its Japanese chef. The day of our visit I savored course after course of artfully presented dishes, and was wowed by the talent of Hirotoshi Hiromatsu. In fact, I was so enamored of French fare prepared with subtle Japanese accents that my husband and I returned to the restaurant when it moved across town to larger quarters in the 16th arrondissement.
Last winter when two different friends, both enthusiastic food lovers, mentioned that I should try Sola, a new Left Bank place headed by another Japanese chef, Hiroki Yoshitake, I didn’t waste any time reserving for lunch. The meal was so special that I featured the restaurant in the Out and About section on my website in February. 
This summer while in the French capital, a young American couple who live and work in Paris and who adore the Japanese chefs there, suggested that we book at La Table d’Aki, a recently opened spot

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Food, Fashion, and Paris

Parisian Chic

Food and fashion seem to be the first two things to come to mind when we dream of Paris. I was reminded of this truism yet again this past week. A friend, off to Paris next month for the first time in many years, emailed to ask if I’d share some of my favorite restaurants.

I immediately sent her a note suggesting that she check out my website and click on the Paris tab at the top to see the current food venues I love in the City of Light, including both Sola and Le Casse Noix, two recent discoveries.

Sola

 To my  amusement, a second email arrived several days later from this lovely woman, requesting fashion advice. It began, “May I ask you, not a food question, but a clothes question?” and ended with the endearing line, “I’m not a high-style dresser at age 78, but don’t want to look frumpy.”

I recommended Ines de la Fressange’s Parisian Chic, an inexpensive style guide written by a former top French model. This little paperback reveals the secrets of what smart Parisian women wear and where they shop. (Full disclosure–I’m as passionate about clothes as food when in France’s capital.)

Le Casse Noix

Yes, everyone goes to Paris to eat divinely. And, for some, looking their best while taking a sip of soupe à l’oignon gratinée or biting into a glorious millefeuille is de rigueur. My septuagenarian pal definitely belongs to the latter contingent. She has already ordered a copy of Parisian Chic!